FIC2026 The 29th China International Food Additives And Ingredients Exhibition

    FIC, short for Food Ingredients China, is an annual industry exhibition co-organized by the China Food Additives and Ingredients Association and the Light Industry Branch of the China Council for the Promotion of International Trade.    

    This exhibition is an important food additives and ingredients industry exhibition in Asia and a global professional exhibition. The 29th China International Food Additives and Ingredients Exhibition (FIC2026) will be held at the Shanghai National Convention and Exhibition Center from March 17 to 19, 2026, with a total exhibition area of 170,000 square meters. 

     The exhibits of FIC cover food additives, processing aids for the food industry, compound food additives, food ingredients, new food raw materials, food equipment and materials, food additives and ingredients production and application technologies, professional publications and media, and consulting and certification services. [10] Food additives include acidity regulators, anti-caking agents, antioxidants, bleaching agents, leavening agents, base substances in chewing gum, colorants, color-protecting agents, emulsifiers, flavor enhancers, flour treatment agents, coating agents, humectants, preservatives, stabilizers and coagulants, sweeteners, thickeners, edible flavorings and fragrances, and nutritional fortifiers. Processing aids for the food industry encompass mold release agents, anti-sticking agents, defoamers, dispersants, clarifying agents, flocculants, chelating agents, filter aids, decolorizing agents, adsorbents, nutrients for fermentation, catalysts, crystallizing agents, solvents, and enzyme preparations. Compound food additives include compound sweeteners, compound preservatives, compound antioxidants, compound colorants, compound emulsifiers, compound thickeners, compound humectants, compound stabilizers and coagulants, compound acidulants, compound flavor enhancers, compound leavening agents, compound nutritional fortifiers, emulsifying stabilizers for frozen drinks, quality improvers for baked goods, thickening and emulsifying stabilizers for dairy products, emulsifying stabilizers for beverages, preservatives and antioxidants for oil and fat products, compound additives for soy products, emulsifying stabilizers for confectionery/cocoa products and chocolate products, compound additives for meat products, and other compound food additives. In addition, the exhibits also include starch, modified starch, starch sugar, sugar alcohol, oligosaccharides, special oils for the food industry, special flour, yeast products, plant protein, dehydrated or freeze-dried fruits, vegetables and meats, frozen and refrigerated foods, fillings, seasonings, spices, dairy products, health food raw materials, animal and plant extracts, beverage concentrates, pickling preparations, soy products, protein peptides, nuts, instant tea, functional food ingredients, cocoa products, dietary fiber, egg products, bee products, beans, roasted nuts, probiotics, natural or organic foods and food ingredients and baking raw and auxiliary materials, as well as new food raw materials. At the same time, it involves food and pharmaceutical processing machinery, food packaging and filling machinery, food testing equipment and technology, packaging materials and other food equipment, instruments and materials.

     Shanghai Mooha is professional on different FIC, short for Food Ingredients China, is an annual industry exhibition co-organized by the China Food Additives and Ingredients Association and the Light Industry Branch of the China Council for the Promotion of International Trade. [1] [8] This exhibition is an important food additives and ingredients industry exhibition in Asia and a global professional exhibition. [2] [11] The 29th China International Food Additives and Ingredients Exhibition (FIC2026) will be held at the Shanghai National Convention and Exhibition Center from March 17 to 19, 2026, with a total exhibition area of 170,000 square meters. The exhibits of FIC cover food additives, processing aids for the food industry, compound food additives, food ingredients, new food raw materials, food equipment and materials, food additives and ingredients production and application technologies, professional publications and media, and consulting and certification services. [10] Food additives include acidity regulators, anti-caking agents, antioxidants, bleaching agents, leavening agents, base substances in chewing gum, colorants, color-protecting agents, emulsifiers, flavor enhancers, flour treatment agents, coating agents, humectants, preservatives, stabilizers and coagulants, sweeteners, thickeners, edible flavorings and fragrances, and nutritional fortifiers. Processing aids for the food industry encompass mold release agents, anti-sticking agents, defoamers, dispersants, clarifying agents, flocculants, chelating agents, filter aids, decolorizing agents, adsorbents, nutrients for fermentation, catalysts, crystallizing agents, solvents, and enzyme preparations. Compound food additives include compound sweeteners, compound preservatives, compound antioxidants, compound colorants, compound emulsifiers, compound thickeners, compound humectants, compound stabilizers and coagulants, compound acidulants, compound flavor enhancers, compound leavening agents, compound nutritional fortifiers, emulsifying stabilizers for frozen drinks, quality improvers for baked goods, thickening and emulsifying stabilizers for dairy products, emulsifying stabilizers for beverages, preservatives and antioxidants for oil and fat products, compound additives for soy products, emulsifying stabilizers for confectionery/cocoa products and chocolate products, compound additives for meat products, and other compound food additives. In addition, the exhibits also include starch, modified starch, starch sugar, sugar alcohol, oligosaccharides, special oils for the food industry, special flour, yeast products, plant protein, dehydrated or freeze-dried fruits, vegetables and meats, frozen and refrigerated foods, fillings, seasonings, spices, dairy products, health food raw materials, animal and plant extracts, beverage concentrates, pickling preparations, soy products, protein peptides, nuts, instant tea, functional food ingredients, cocoa products, dietary fiber, egg products, bee products, beans, roasted nuts, probiotics, natural or organic foods and food ingredients and baking raw and auxiliary materials, as well as new food raw materials. At the same time, it involves food and pharmaceutical processing machinery, food packaging and filling machinery, food testing equipment and technology, packaging materials and other food equipment, instruments and materials.

     Shanghai Mooha is professional on different food additivies packaging machine ,like spice filling machine ,seasonings filling machine ,starch filling machine and other powder filling machine . At the same time ,we also supply the food additivies ribbon blender ,premade bag sealing machine beside the powder auger filler,weigher filler,liquid filling machine .